Summer Gazpacho & French Grilled Cheese

So when I first arrived in Paris about three weeks ago, the first recipe that I created was a Franco-Spanish twist on the classic American comfort dish of grilled cheese sandwich and tomato soup. I made a really simple gazpacho recipe to compliment bubbling, oozing grilled cheese with something chill for the summer.

Summer Gazpacho & French Grilled Cheese Summer Gazpacho & French Grilled Cheese

This recipe has been posted on the blog of La Belle Assiette, the gastro-tech startup I’m working for here in paris. I’ll be sharing three others this month on their blog as a guest-blogger, so stay tuned!

Also, check out La Belle Assiette while you’re there! (I’m not being pressured to throw in a plug for La Belle; I genuinely want to do so.) They’re doing some amazing things in the private chef industry, and I believe we’ll be seeing them in America in the near future.

I’D BE HONORED IF YOU WOULD CLICK HERE TO SEE THE FULL RECIPE AND STORY. Thanks! 

– Ben

One response on “Summer Gazpacho & French Grilled Cheese

  1. Hi Ben , interesting match. this is more of a french gazpacho … you ll have to come over to spain to learn about spanish food and it will be very interesting for you…..Say hello to your parents Big kiss Ursula

Comments are wonderful!