Baked Turkey “Polpettine” Meatballs
At the Agrihotel Elisabetta in Tuscany this summer, I was in charge of making the meatballs for the dinner buffet every morning. After the breakfast shift was over at 11:00 […]
Tag Archives: tomato
Basil, Mozzarella, and Eggplant Ravioli
Summer is fast approaching! I believe that means it’s time to reintroduce our good friend basil back into the BenGusto™ round table. This may come as a surprise to you, […]
Summer Grilled Octopus
Imagine yourself sitting in a Sicilian cafe, basking in the warmth of the spring sun, taking a whiff of the salty air as the fishing boats at the nearby dock […]
BenGusto’s Baked Ziti
Need an easy, make-ahead dish for a grand party? This baked ziti is just your cup of tea! Since I experiment with a lot of new recipes (many of which […]
Vegetarian Taco Italiano
When I took my first year of Spanish in eighth grade, a good three years ago, whenever my Bolivian profesora told us students to speak in Spanish, everyone would sit […]
Spinach Frittata with Parmigiano Reggiano
Trying different types of cheeses can be one of the largest joys of life. But whenever I try a new formaggio, whether it be a soft brie from France, or […]
Almond-Crusted Salmon and Panzanella Salad
I know it’s now fall, but scents of the summer are still in the air. Tomatoes are not so bad, so I thought I’d share these two delicious dishes that […]