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Tag Archives: Marsala

Tiramisù Oatmeal

December 8, 2014by Ben Gaiarin 286 Comments

If you ever have any leftover tiramisu or tiramisu cream lying around from last night’s dinner party, wouldn’t you try to turn it into breakfast oatmeal? That’s what I did. […]

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Blog, Breakfast, Fall Dishes, Recipes, Winter Dishes

Torino Tiramisu

September 21, 2014by Ben Gaiarin 213 Comments

While dwelling in an apartment in the center of Torino my freshman year of high school, I got into the habit of going out every weekend to get a tiramisu […]

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Blog, Desserts, Fall Dishes, Recipes, Spring Dishes, Summer Dishes, Winter Dishes

Sicily’s Salt Farm

February 26, 2013by Ben Gaiarin 203 Comments

The salt farms, or Saline, of the town of Trapani are picturesque. These ponds have been in production since 1488, long before Italia was a country and Columbus sailed the ocean blue. Beautiful pools […]

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The Last “Traditional” Bakery of Sicily

October 1, 2012by Ben Gaiarin 5 Comments

[slideshow]In the small town of Marsala in Sicily, Italy, a small bakery tucked away in a corner of the historical center may take your attention away from the sweet wines […]

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