The Last “Traditional” Bakery of Sicily
[slideshow]In the small town of Marsala in Sicily, Italy, a small bakery tucked away in a corner of the historical center may take your attention away from the sweet wines […]
Tag Archives: Italian
Behind the Scenes: The Secrets to Italian Gelato
The other day, I was strolling through the main street of Alba (a town in Piemonte, Italy) with my parents and nonni (grandparents) when I stopped in front of our all-time-favorite gelateria and […]
Whiff of a “Weber” in the Vineyards
Our vineyard farm house always seemed like the ideal summer vacation home. A pool, constant breeze on our side of the hill, nice shade at times from the house, and […]
Tomato Bread’s Day 2: The success continues!
I’ve always thought that a sandwich with cheese has to be hot. That cheese has gotta be melting. We bought a panini press in america a few years ago. A […]
Tomato-Rosemary Bread
As the blog’s first post, I’d like to start things off on the right foot by giving myself a conceited pat on the back. The other day, I decided to […]