Whiff of a “Weber” in the Vineyards
Our vineyard farm house always seemed like the ideal summer vacation home. A pool, constant breeze on our side of the hill, nice shade at times from the house, and […]
Tomato Bread’s Day 2: The success continues!
I’ve always thought that a sandwich with cheese has to be hot. That cheese has gotta be melting. We bought a panini press in america a few years ago. A […]
Tomato-Rosemary Bread
As the blog’s first post, I’d like to start things off on the right foot by giving myself a conceited pat on the back. The other day, I decided to […]